Seafood TomYam Soup~ rm7.80 (per person) but is drank by 3 guys. The portion was quite big.
Petai is up to standard but I prefer my mum's style of cooking.....
This is the recommended roasted pork neck....every 30 gm (rm21). One said this is even nicer than the usual red roasted pork that Chinese eat usually.
This dish comprised of 3 kinda seafood (ie. fish, prawn n ?). Cooked in sour sweat sauce. Nice ! There is a branch which opened at Bandar Puteri, Puchong as well.....
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