I was delighted to see these 2 pcs of endearing and adorable Korean tradisional kid costumes at the main entrance of the restaurant.
The environment inside was not that smoky as it was well-equipped with the oil-smoke extracting ventilation system for indoor BBQ.
Long time no see =) .....Korean style cutlery set....
A must for other ingredients like sesame oil, onion slices, garlic and Korean made spicy paste to have a perfect tradisional Korean way of eating.
Pork Special(rm35)~Selected cuts of pork that is soft and tender, served with seasoned sesame oil sauce.
Those side dishes (refillable) consisted of sweet anchovies, Korean pancake, salads, kimchi, big head bean sprouts and etc....
Yang-nyum Dak-gal-bi(rm27)~Lean skinless chicken fillets marinated in their special soy sauce.
This is the way how Korean eat >>> Pick one piece of chicken or pork slice and dip it with any sauce or sesame oil, add a piece of onion/garlic/both and wrap with a pc of lettuce. Ready to gobble ...
It was kinda Korean curry which was just nice in the degree of spicy and not sour like laksa or tomyam. It was pretty large in portion where we gotta take away the rest that we were not able to finish it on the spot as we were fulled with the rest that I mentioned above.
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